How to make cocktails with whiskey at home

how to make cocktails with whiskey at home

Whisky cocktail recipes

Seven Easy Whisky Cocktails For Lockdown A Beginners Guide. May 13, Let your cocktail double as a drink and a party trick with this homemade eggnog shot. Mix store-bought eggnog and cinnamon whiskey in a shot glass, top with Everclear, and light it on fire. (Yes, you read that right.) Sprinkle cinnamon for extra sparkles, and blow out after seconds. Shoot when it's cool enough for you to handle!

Double down on your mixologist skills with these delicious whiskey cocktails. From old favorites like whiskey sours and Irish coffee to new, creative ways to enjoy this classic liquor, we'll show you how to whip up these delicious drinks at home. They'll be sure to take you straight from cocktail hour to an after-dinner how to get rid of red shouldered bugs with ease.

Mulled cider and cinnamon whiskey unite to create a perfect winter sipper. We prefer using refrigerated cider to shelf-stable cider. Depending on your preferred brand of cider, you may choose to omit the added sugar during the mulling step.

You can mull the cider, serve what you want, and save the remainder in the fridge. Five-spice powder turns the classic whiskey sour into something special. You can double, triple, or quadruple the spiced sugar syrup and refrigerate for up to two weeks. Use in cocktails, or drizzle over hot oatmeal.

Let your cocktail double as a drink and a party trick with this homemade eggnog shot. Mix store-bought eggnog and cinnamon whiskey in a shot glass, top with Everclear, and light it on fire. Yes, you read that right. Sprinkle cinnamon for extra sparkles, and blow out after seconds. Shoot when it's cool enough for you to handle! Summer Cobbler Cocktail Recipe. Set in the foothills of the Great Smokey Mountains, Blackberry Farm is well-renowned for its incredible vistas, food, and service.

Get a taste of the Farm for a fraction of the cost by mixing up one of their own cocktails at home. Blackberry preserves, fresh blackberriesGrand Marnier, and whiskey make this cocktail the ultimate affordable summer luxury. Garnish with maraschino cherries and an orange twist. Cranberry-Whiskey Sour Slush Recipe. Is how to groom your golden retriever a drink or dessert?

Who cares? It satisfies both cravings. Our garnet-colored slush has all the qualities of a delicious cocktaila not-too-sweet combination of high-quality liquor and fruity tang.

Make sure to steer clear what is the conjugate base for h2s aboveproof bourbon; it won't freeze solid enough to become slushy.

Garnish with any fresh herb. This whiskey sour punch can really take the edge off of a hot summer afternoon. Whiskey sours traditionally feature whiskey, lemon juice, and simple syrup; for this refreshing punch, add orange juice and club soda as well.

Garnish with orange slices before serving. Peanut Whiskey and Cola Recipe. Dress up a typical bourbon and coke with a crushed peanut rim. Think salted rim for margaritas, but with, well, peanuts.

The crushed nuts perfectly complement the soda's sweetness. The Boulevardier Negroni Recipe. Strain together bourbon whiskey, sweet vermouth, and Campari a bitter Italian aperitif for this tantalizing whiskey cocktail that's a twist on the traditionally gin-based Negroni.

This bomb shot isn't for the faint of heart. This gingerbread-inspired spiked coffee might just be the perfect drink to get you through the holiday season. Cinnamon whiskey? Pumpkin pie spice? Toss in some ginger liqueur, molasses, and heavy cream and you'll be full of holiday cheer in no time flat.

Here is his method, if you'd like to try it: Crush 1 oz. Let sit 30 days, then strain. This heady cocktail features rye whiskey and two amaro liqueurs, plus classic autumn flavors like orange, maple syrup, and cloves. Enjoy it on the couch next to a roaring fire for the ultimate cool weather treat. Irish whiskey has a smooth, round flavor, as opposed to the smoky quality of Scotch whisky.

If you don't have Irish whiskey, substitute bourbon. Relax on sultry summer nights with one of these fruity bourbon sours. The drink gets its flavor from peach preserves; feel free to substitute your favorite fruit preserves, if desired. Seedless blackberry, apricot, or ginger would all work particularly well. Take your decidedly Italian Godfather typically Scotch whiskey mixed with amaretto south of the Mason-Dixon Line with the addition of sweetened steeped black tea and fresh mint.

For a lighter drink, add a splash of sparkling water. This citrusy whiskey cocktail features a straight malt whiskey blended with lemon juice, Cointreau a French orange liqueursimple syrup, and egg whites. Top with a splash of club soda and four drops of Angostura bitters. Traditional Manhattans feature whiskey, sweet vermouth, and bitters. In this recipe, cherry liqueur gives this classic cocktail a holiday feel.

For a twist, try using maraschino cherries soaked in bourbon or Luxardo. Updated May 12, Save Pin ellipsis More. Merry Manhattan image. Start Slideshow. Facebook Tweet Mail Email. Cinnamon Hot Toddy image. Cinnamon Hot Toddy Recipe Mulled cider and cinnamon whiskey unite to create a perfect winter sipper.

Spiced Whiskey Sour Recipe Five-spice powder turns the classic whiskey sour into something special. Egg on Fire image. Egg on Fire Recipe Let your cocktail double as a drink and a party trick with this homemade eggnog shot. West Coast Manhattan. Cranberry-Whiskey Sour Slush. Whiskey Sour Punch.

Whiskey Sour Punch Recipe This whiskey sour punch can really take the edge off of a hot summer afternoon. Last-Word Fizz. Peanut Whiskey and Cola. Peanut Whiskey and Cola Recipe Dress up a typical bourbon and coke with a crushed peanut rim. The Boulevardier Negroni. The Boulevardier Negroni Recipe Strain together bourbon whiskey, sweet vermouth, and Campari a how to make japanese chicken curry Italian aperitif for this tantalizing whiskey cocktail that's a twist on the traditionally gin-based Negroni.

Irish Car Bomb. Irish Car Bomb Recipe This bomb shot isn't for the faint of heart. Gingerbread Java. Gingerbread Java Recipe This gingerbread-inspired spiked coffee might just be the perfect drink to get you through the holiday season. The Groom. The Screened Porch. Autumn Sweater. Autumn Sweater Recipe This heady cocktail features rye whiskey and two amaro liqueurs, plus classic autumn flavors like orange, maple syrup, and cloves. Pimm Bob. A Pimm Bob! Irish Coffee.

Irish Coffee Recipe Irish whiskey has a smooth, round flavor, as opposed to the smoky quality of Scotch whisky. Peach-Bourbon Sours. Peach-Bourbon Sours Recipe Relax on sultry summer nights with one of these fruity bourbon sours.

Southern Godfather. Southern Godfather Recipe Take your decidedly Italian Godfather typically Scotch whiskey mixed with amaretto south of the Mason-Dixon Line with the addition of sweetened steeped black tea and fresh mint. Malt Whiskey Fizz. Malt Whiskey Fizz Recipe This citrusy whiskey cocktail features a straight malt whiskey blended with lemon juice, Cointreau a French orange liqueursimple syrup, and egg whites. Merry Manhattan Recipe Traditional Manhattans feature whiskey, sweet vermouth, and bitters.

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May 01, Here are five delicious and dead simple cocktails where the ONLY alcoholic ingredient you need is whiskey. The rest are things you can find in your pantry or. It is a great cocktail since it does not overpower the whiskey but still adds a pinch of sweetness. A classic old fashioned has about three ingredients, give or take, and is very easy to make. If you are looking to make a true old fashioned, make sure to use an old-fashioned whiskey glass (short glass tumbler). Ingredients. 1 sugar cube or ?. Jan 16, Make a double-boiler: put the liquid you want to smoke in a pot or heat-proof bowl, and place that inside another pot or bowl thats filled with ice (this way your liquid wont heat up, which will change the flavor). Set the double-boiler off .

Follow these pro tips to create rich and smoky whisky cocktails. The first option, which will give the lightest smoke flavor, is to smoke-rinse your glass.

First, chill your glass. Prepare the cocktail, and right before you pour, take whatever you are smoking and set it on fire, preferably with a blowtorch. Do not use lighter fluid since that will impart a chemical flavor. Turn your chilled glass upside down on top of the burning ingredient options below , covering it completely, and the smoke will stick to the sides of the glass. Another option is to smoke-rinse the whole cocktail. Use a large vessel such as a wine decanter or pitcher with a small opening to capture the smoke.

As above, after chilling the vessel, set the smoking ingredient on fire, then place the vessel on top. Let a little oxygen inthis way, the fire will burn longer and you can collect as much smoke as possible. You can let it sit, but most of the smoke flavor will happen in the first 30 seconds or so. Pour your smoky drink into a glass and enjoy. If you plan to make smoked cocktails your specialty, consider buying a smoking gun.

Place the smoking ingredient in the chamber at the top and use the hose to pour a controlled stream of smoke straight into your glass. The last option creates the most intense flavor, but requires extreme caution. If you have a smoker or grill, create a smoky fire with the same wood chips or planks that you would use for meat. Use common sense if you decide to make smoked cocktails. Consider smoking your drinks outside if you use a smoking gun. There are many ingredients you can use to create smoked cocktails, and Potts encourages experimentation.

While developing one particular cocktail, he smoked 10 or 15 different ingredients until he found the one with the aromatic qualities that were perfect for that drink. Oak wood: can partially mimic barrel aging and accentuate the charred wood notes in whisky Pecan wood: charred nuttiness Rosemary: rustic, herbaceous flavor Cinnamon : subtle sweetness and lighter smoke Vanilla beans: sweet and light smoke Citrus peels: use as a garnish to provide the essence on top of the cocktail Salt: can lift a drink and enhance the full flavor profile Ice: creates a gradual subtle smokiness as it melts For full instructions on creating smoked ice, see the recipe for the Smoked Old Fashioned.

You can also treat the things you smoke with added flavors. Try dashing chocolate bitters on top of wood chips, or soaking what you plan to burn in absinthe, overproof rum, peated scotch, or other highly flammable and flavored liquids. Keep in mind that smoking works best for stirred cocktails. Wheated bourbon with cinnamon: Since bourbon is sweet, the sweet notes of cinnamon will complement it, according to Potts.

Part of the fun of smoking cocktails is the presentation. Bring the glass out on a plank or heat-proof tray with the ingredients already burning, so your guests can watch the smoke swirl.

Then flip the glass and pour in the drink. You can also use the smoked ingredients, such as cinnamon sticks and herbs, as garnishes. Instead, I char a rosemary sprig as a garnish. When the guest receives the drink, the sprig is still smoking. This adds a very mild smokiness to the cocktail and is designed to create a nice aroma. For Beginners: Smoked Sazerac The Solstice Sazerac uses high-rye bourbon rather than rye whiskey, which dampens the spice flavors of the traditional Sazerac.

The process takes some work, but makes for a drink with a lasting smoky flavor. Keep the whiskey in balance with sweet and tart flavors, and you can tweak the Sour to suit every palate. Search Search. Smoked cocktails can taste deliciousand impress your guests to boot.

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